An introduction to Whole Genome Sequencing in food chain risk assessment
Whole Genome Sequencing (WGS) and bioinformatics are rapidly transforming food safety and risk assessment across the EU. This practical introductory session is designed to break down the essentials and give you the confidence to understand how WGS is used in real‑world regulatory decision‑making.
Speakers
Laura Payo – Group Leader, Regulatory Affairs, Argenta
Andrew Bell – Regulatory Affairs Manager, Argenta
What you’ll learn
In a clear and practical session, we will cover:
- What Whole Genome Sequencing is and how it works
- Why WGS matters across the food chain and risk assessment
- The role of bioinformatics in interpreting sequencing data
- Key WGS concepts used in risk assessment — explained in plain language
Register here: link